Homemade Waffles With Strawberries And Whipped Cream - cooking recipe

Ingredients

2 pints fresh strawberries
5 tablespoons sugar, divided
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 eggs
2 cups sour cream
1 cup milk
3 tablespoons vegetable oil
whipped cream

Preparation

Place strawberries and 3 tablespoons sugar in food processor, cover and pulse just until coarsely chopped.
In a bowl, combine flour, baking powder, baking soda, salt and remaining 2 tablespoons sugar.
Combine eggs, sour cream, milk and oil and stir into dry ingredients just until combined.
Preheat waffle iron, fill and bake according to manufacturer's directions.
Serve with strawberry topping and whipped cream.