Peachy Keen Slush (With Alcohol) - cooking recipe

Ingredients

1/4 cup sugar
2 cups water
1 (12 ounce) can frozen orange juice, thawed
1 (12 ounce) can frozen lemonade, thawed
3 cups water
2 1/2 cups schnapps, peach flavored
1/3 cup lemon juice
ginger ale, slice soda or carbonated lemon-lime beverage

Preparation

In a medium pan, boil sugar and 2 cups water for 3 minutes.
Cool.
In large non-metal container (a 1 gallon ice cream bucket works well), combine sugar-water mixture, concentrates, 3 cups water, schnapps, and lemon juice.
Cover.
Put in freezer until frozen. (about 4 hours).
Before serviong, stir up.
Spoon 1/2 cup slush mixture in a glass.
Stir in 1/4 cup ginger ale, lemon lime soda, or slice. Or to taste.