Pol Martin Barbecue Sauce #1 - cooking recipe
Ingredients
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3 tablespoons butter
1 large onion, finely chopped
3 green onions, chopped
3 garlic cloves, smashed and chopped
1 cup white wine vinegar
1 cup water
1/2 cup ketchup
1/4 cup lime juice
1/4 cup brown sugar
2 tablespoons chili sauce
1 tablespoon dry mustard
2 tablespoons Worcestershire sauce
1/2 teaspoon cayenne pepper
1 teaspoon black pepper
1 teaspoon thyme
1 teaspoon basil
1 teaspoon oregano
salt
Preparation
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heat butter in sauce pan over medium heat.
add onion, green onion and garlic.
saute for 5 minutes over low heat, (don't let onions brown).
add remaining ingredients and mix well.
taste for salt, add if needed.
bring to a boil.
reduce heat to low, and cook sauce for 18 minutes.
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