Cheesy Chicken And Mushrooms - cooking recipe

Ingredients

3 boneless skinless chicken breasts, cut into bite sized pieces
2 eggs, beaten
1 cup dry breadcrumbs
1 tablespoon parsley flakes
1 teaspoon garlic powder
1 tablespoon margarine or 1 tablespoon butter
1 lb fresh mushrooms, cut in half or sliced
6 ounces muenster cheese, sliced
1/2 cup chicken broth

Preparation

Marinate chicken bits in beaten egg for at least 2 hours.
Mix bread crumbs, parsley and garlic powder together in ziploc bag.
Add chicken and shake until chicken is thoroughly coated.
Brown chicken in oil and drain.
Melt margarine in a 13x9 baking pan.
Add chicken and mushrooms; cover with cheese.
Pour broth over chicken.
Cover and bake at 350 for 45 minutes.
Stir before serving.