S'More Gorp - cooking recipe

Ingredients

2 cups Honey Graham cereal
2 cups low-fat granola or 2 cups fat-free granola
2 cups all-bran cereal, squares
2 tablespoons reduced fat margarine
1 tablespoon honey
1/4 teaspoon cinnamon
3/4 cup mini marshmallows
1/2 cup dried fruit or 1/2 cup raisins
1/4 cup semisweet mini chocolate chips

Preparation

Heat oven to 275\u00b0F
Combine cereals in nonstick 15x10x1 inch jelly roll pan.
Melt margarine in small pan; stir in honey and cinnamon.
Pour margarine mixture evenly over cereal mixture; toss till cereal is well coated.
Spread mixture evenly in bottom of prepared pan.
Bake 35-40 minutes or till crisp, stirring after 20 minutes.
Cool completely.
Add marshmallows, fruit bits and chocolate chips; toss to mix.