"Better-Than-Crack" Brownies - cooking recipe

Ingredients

1 (20 ounce) box brownie mix
1/4 cup water
1/2 cup vegetable oil
2 eggs
1/2 cup salted peanuts
1 cup Reese's Peanut Butter cups, chopped
1 1/2 cups milk chocolate chips
1 1/2 cups peanut butter
1/2 tablespoon butter
1 1/2 cups puffed rice cereal (Rice Krispies)

Preparation

Combine brownie mix, water, oil, and eggs until moistened. Bake for 20-25 minutes in a 9x13 baking dish.
Remove brownies from oven, top with peanuts and peanut butter cups. Bake for 4-6 minutes more.
Melt chocolate chips, peanut butter, and butter. Stir in cereal. Remove brownies from oven and pour chocolate-peanut butter mixture over hot brownies.
Refrigerate for two hours, then serve.