Pecan Pie (Makes Two Pies) - cooking recipe

Ingredients

3 eggs
1 cup sugar
1 cup corn syrup (light)
1/2 cup butter (melted)
2 cups pecans (chopped)
1 teaspoon vanilla

Preparation

Mix in order the above ingredients.
Pour into two 9\" unbaked pies shells.
Bake at 350 degrees for 10 minutes.
Then bake at 300 degrees for 50 minutes.