Herbed Croutons - cooking recipe
Ingredients
-
1 loaf French bread
1/4 cup extra virgin olive oil
2 tablespoons onion powder
1 tablespoon garlic powder
1 teaspoon ground thyme
1 teaspoon oregano
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon basil
2 tablespoons parmesan cheese (optional)
Preparation
-
Cut bread into 1/4 inch cubes.
Combine all ingredients in large bowl.
Toss well.
Bake at 350\u00b0F until crispy.
Enjoy!
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