Cabbage Pie - cooking recipe

Ingredients

3 tablespoons butter
1/2 head of shredded cabbage
1 large onion
1 minced garlic clove
1 1/2 cups milk
3 tablespoons flour
1 teaspoon salt
1/2 lb browned bacon, hamburger, ham or 1/2 lb turkey
2 cups Bisquick baking mix
2/3 cup milk

Preparation

Melt butter in a skillet and add cabbage, onioin and garlic.
Cook on medium to medium-high heat until cabbage is wilted and onions are translucent.
Mix 1 1/2 Celsius milk with flour. Add milk mixture to cabbage skillet and stir to thicken.
Add meat if desired.
Mix Bisquick mix and 2/3 Celsius milk as if going to make biscuits. Press the dough into a pie pan or 8x8 baking dish.
Add cabbage mixture into baking dish.
Bake at 350 degrees for 20 minutes.