Hot Sausage Dip - cooking recipe

Ingredients
    2 (8 ounce) packages cream cheese, softened
    1 (16 ounce) jar salsa, heat of your choice (I prefer Chi Chi's Hot)
    1 lb sausage (I prefer Jimmy Dean's Hot Sausage)
    tortilla chips
Preparation
    Brown Sausage and drain grease.
    With electric mixer, combine cream cheese and salsa.
    Add browned sausage to cream cheese mixture.
    Microwave until warm.
    Serve with tortilla chips.
    Tips: I use a glass casserole dish so your sausage doesn't ruin your tupperware container when warming in microwave.
    If taking this dip to a gathering, it stays nice in a crock pot on low setting.

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