Thai Cobb Salad - cooking recipe

Ingredients

1/2 cup fat-free Italian salad dressing
1 tablespoon soy sauce
1 - 1 1/2 teaspoon fresh ginger, grated
1/4 - 1/2 teaspoon crushed red pepper flakes
8 cups mixed salad greens, torn
1 1/2 cups cooked pork, coarsely chopped
1 avocado
1 cup coarsely shredded carrot
1/4 cup fresh cilantro, coarsely snipped
2 green onions, thinly sliced
1/4 cup honey roasted peanuts

Preparation

Half the avocado, seed it and peel it, then cut it into 1/2 inch pieces.
In a large bowl combine salad dressing, soy sauce, fresh ginger, and crushed red pepper.
Add Salad greens and toss lightly.
Divide greens among 4 plates and top with meat, avocado, carrots, cilantro, green onions, and peanuts.