Easy Baked Tofu Cubes - cooking recipe

Ingredients
    1 lb firm tofu
    The marinade
    1/2 cup soy sauce
    6 tablespoons cooking sherry
    3 tablespoons lime juice
    2 garlic cloves, pressed
Preparation
    Prepare the tofu by pressing between 2 plates and something heavy (cans, textbooks, whatev). It needs to be pressed for at least 30minutes, draining the water halfway through.
    Whisk the marinade ingredients and cube the tofu in half inch chunks.
    Let the tofu soak up the marinade for as long as you like (at least 15 minutes, overnight is ideal).
    Bake with the marinade in a dish at 375 degrees for 30-45 minutes. Flip the pieces halfway through baking them.
    Serving ideas: in fried rice, a basic salad, pita pocket w/veggies, w/cooked broccoli.

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