Thai Tuna And Tomato Pizza - cooking recipe

Ingredients

1 (13 7/8 ounce) Pillsbury refrigerated classic pizza crust (in a tube)
1 (5 ounce) can Thai chili flavored tuna, undrained
1 -2 teaspoon olive oil
2 medium tomatoes, sliced & seeds mostly removed (to reduce excess juice)
2 -3 tablespoons chopped fresh basil
6 -7 ounces monterey jack cheese, shredded

Preparation

Preheat oven to 425\u00b0F (or 400\u00b0F for dark or nonstick pan). Lightly grease a cookie sheet.
Unroll dough onto cookie sheet and spread to desired size and thickness.
Brush crust with olive oil mixed with chili flavored oil from tuna.
Spread tuna evenly over crust. Distribute tomatoes and sprinkle basil over all.
Spread shredded cheese over top.
Bake 13-17 minutes or until cheese is melted and crust is deep golden brown.