Sugar Cream Bars - cooking recipe

Ingredients

1 (18 1/4 ounce) box yellow cake mix
4 eggs
1/2 cup butter
8 ounces Philadelphia Cream Cheese, softened
1 teaspoon vanilla
4 cups powdered sugar

Preparation

Mix cake mix, 2 eggs and butter and pat into greased and floured 9x13 pan.
Beat other 2 eggs with a fork and add cream cheese.
Add vanilla and powdered sugar.
Pour this over the cake mix layer.
Sprinkle with nutmeg or powdered sugar.
Bake in preheated 350 degree oven for 35-45 minutes.
Done when toothpick comes out clean.