Beef And Onion Stir-Fry - cooking recipe

Ingredients

1 lb beef (i use ribeye)
2 medium sized onions
1 cup soy sauce
2 tablespoons cornstarch
2 tablespoons vegetable oil
1 garlic clove, minced (about 1 t.)
2 teaspoons pepper

Preparation

slice beef into i inch strips.
cut onions into quarters.
in a small bowl, mix soy sauce, and cornstarch.
in a skillet, heat the oil and saute the garlic for a bit.
add beef and cook until almost completely cooked.
add onions and stir for a minute.
add the soy sauce mixture and cook until done.
add pepper and stir.