Salsa Chicken Slow Cooker Recipe - cooking recipe

Ingredients

3 -4 chicken breasts
1 (1 1/4 ounce) packet taco seasoning
2 cups salsa

Preparation

-Lightly spray the inside of the slow cooker with PAM.
-Place the chicken breasts in the slow cooker
-Cover the chicken with the packet of taco seasoning.
-Pour the salsa on top, and smooth it out so it covers everything.
-Cover and cook 8 hours on low.
***Be sure not to remove the lid at anytime, as if you do you will need to add 30 mins to cooking time. (not worth it :) )***.
-When chicken is done, take 2 forks and shred the chicken and the salsa will absorb into it (also the salsa will not taste like salsa anymore, it reduces to more of a juicy sauce instead of chunky).
-Serve anyway you'd like :) with rice, with tortilla chips, in a torpedo roll, or any other way you can think of!. its delicious all ways!