Moroccan Cinnamon Coffee With Orange Flower Water - cooking recipe

Ingredients

1/2 cup ground coffee or 1/2 cup espresso beans
1 teaspoon ground cinnamon
3 cups water
2 teaspoons orange flower water (to taste)
sugar (optional) or vanilla sugar, to taste (optional)
hot milk (optional) or steamed milk, to taste (optional)

Preparation

Add the cinnamon to the ground coffee beans and brew the coffee according to your coffee maker's directions.
Stir in the orange flower water.
Serve hot with milk and sugar or vanilla sugar if desired.