Vanilla Peach Salad - cooking recipe

Ingredients

1 (16 ounce) can peaches, drain and save juice
water, plus reserved peach juice to make 1 cup
1 (6 ounce) package peach Jell-O
2 cups vanilla ice cream

Preparation

Drain the peaches and save the juice.
Using juice and enough water to make 1 cup, bring to a boil.
Dissolve jello in liquid.
Add the ice cream and stir well.
Add peaches and chill.
Garnish with whipped topping and a peach slice.