One Pot Spaghetti - cooking recipe

Ingredients

1 (24 ounce) jar spaghetti sauce
1 (14 ounce) can chicken broth, low sodium
1/2 cup water
8 ounces spaghetti, broken in pieces
1/4 cup parmesan cheese

Preparation

In a Dutch oven or big pot.
(if cooking meat, do that first in the pot) then-.
Add the jar of sauce, chicken broth, water.
Stir in the spaghetti.
Bring to a boil, reduce heat and cover.
Let simmer 15-20 minutes until the spaghetti is cooked.
Stir in the parmesan cheese and serve.