Red Lobster Cheese Biscuits Copycat - cooking recipe

Ingredients

Dough
1 1/4 lbs Bisquick baking mix
3 ounces cheddar cheese, shredded
11 ounces cold water
Garlic Spread
1/2 cup butter, melted
1 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon onion powder
1/8 teaspoon dried parsley

Preparation

To cold water, add Bisquick and cheese, blending in a mixing bowl. Mix until dough is firm.
Using a small scoop, place the dough on a baking pan lined with baking paper. Bake in 375 Degree oven for 10 to 12 minutes or until golden brown. While biscuits bake, combine spread ingredients.
Brush baked biscuits with garlic topping.