Lemony Stir Fry Sauce - cooking recipe
Ingredients
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1/4 cup lemon juice
1 teaspoon lemon zest
1/4 cup chicken broth
1 tablespoon soy sauce
2 tablespoons sugar
1 teaspoon cornstarch
Preparation
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Stir all ingredients together in a measuring cup (preferably with a pour spout).
Once you have cooked your veggies and/or chicken in a wok/skillet, add the sauce and cook on medium-high heat until thickened to your liking.
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