Lemony Stir Fry Sauce - cooking recipe

Ingredients
    1/4 cup lemon juice
    1 teaspoon lemon zest
    1/4 cup chicken broth
    1 tablespoon soy sauce
    2 tablespoons sugar
    1 teaspoon cornstarch
Preparation
    Stir all ingredients together in a measuring cup (preferably with a pour spout).
    Once you have cooked your veggies and/or chicken in a wok/skillet, add the sauce and cook on medium-high heat until thickened to your liking.

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