Dressed-Up Ground Beef - cooking recipe
Ingredients
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1 1/2 lbs ground beef
1 cup onion, chopped
1 garlic clove, minced
1 (10 3/4 ounce) can cream of mushroom soup
1 (8 ounce) package cream cheese, softened
1/4 cup milk
1/4 cup ketchup
1 teaspoon salt
1 (10 ounce) can refrigerated biscuits or (10 ounce) can fresh biscuits, to cover
Preparation
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Brown ground beef, onion, and garlic in a large skillet, stirring until meat crumbles; drain and set aside.
Combine soup and next 4 ingredients in a large bowl; stir well. Add reserved ground beef misture and stir well. Place in a lightly greased 2 quart casserole. Bake uncovered in a 375 degree oven for 10 minutes.
Place biscuits on top of ground beef mixture. Bake an additional 15 to 20 minutes or until biscuits are done.
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