Juicy Fruit Salad - cooking recipe

Ingredients

1 (15 ounce) can pineapple chunks in juice
1 apple (peeled, cored and diced)
1 (15 ounce) can mandarin oranges
1 (15 ounce) can pink grapefruit slices (cut in half)
1 pint blueberries
1 pint raspberries
1 pint strawberry (sliced)
1 cup green seedless grape, halved

Preparation

Mix all fruits together, juice and all and enjoy.
Note you can add banana to this, however, add it at serving time to individual servings.