World Famous Salsa - cooking recipe

Ingredients

1 (14 1/2 ounce) can diced tomatoes
1 teaspoon salt
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon garlic salt
1/2 teaspoon red pepper flakes
2 tablespoons cilantro, chopped
1/4 cup white onion, chopped

Preparation

Puree tomatoes in food processer for 10 seconds.
Add remaining ingredients.
Refrigerate for at least 1 hour.