Easy Baked Dirty Rice - cooking recipe

Ingredients

1 lb ground beef
1 lb hot bulk pork sausage
2 cups long grain rice, uncooked
2 (10 3/4 ounce) cans condensed cream of mushroom soup (cream of celery or cream of onion soup may be substituted)
1 3/4 cups water
1 cup green pepper, finely chopped
1 cup onion, finely chopped
salt and pepper, to taste

Preparation

Pinch all the ingredients together, with your fingers, in a large casserole dish.
Spread it all out into an even layer and bake, covered with foil, in a 350\u00b0F oven for 30 minutes.
After 30 minutes, remove the dish from the oven and stir/smoosh (breaking up the pieces of sausage and beef into itty-bitty tiny bits) and add a little more water if it looks dry.
Bake, uncovered, for an additional 30 minutes.