Curry Flavored Rice Mix - cooking recipe

Ingredients
    4 cups uncooked rice
    2 tablespoons curry powder
    4 tablespoons instant minced onion
    1 tablespoon sugar
    1 teaspoon salt
    1 tablespoon chicken bouillon
    1 teaspoon instant minced garlic
    1/2 teaspoon ground turmeric
Preparation
    Combine all ingredients and mix until evenly distributed.
    Store in a cool dry place.
    Use within 6 months.
    Cooking directions: for 8 (1/2 cup) servings.
    Boil 3 cups water in a covered pan.
    Add 1 1/3 cups of rice mix; stir.
    Cover and simmer for 20 minutes or until liquid is absorbed.

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