Custard Fillings For Cream Puffs From Absolute Boyfriend - cooking recipe

Ingredients

1/2 cup sugar
5 tablespoons flour
1/4 teaspoon salt
2 cups milk
2 egg yolks, beaten
1 teaspoon vanilla extract

Preparation

In a small saucepan, combine 1/2 cup sugar, 5 tablespoons flour and a pinch of salt. Stir in milk, a little at a time, until smooth. Bring to a boil over medium heat, stirring constantly.
Boil for 1 minute, then pour a small amount of hot liquid into the 2 egg yolks, and stir. Then return now heated egg yolks to saucepan and stir until mixture starts to bubble again. Remove from heat and add vanilla. Cover and chill in refrigerator till ready to use.