Baked Peaches...Mmm - cooking recipe
Ingredients
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3 fresh peaches
6 tablespoons butter
3 teaspoons cinnamon
12 tablespoons dark brown sugar
Preparation
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Preheat oven to 350 degrees. Line baking sheet with aluminan foil.
Cut your peaches in half. Remove the seed and pit center (the red residue left from the seed).
In the center of the peach (where the seed pit used to be) put 1 tbsp of butter in each half and place on baking sheet.
On each peach half put a 1/2 tsp of cinnamon.
Then on each half put 2 Tbsp of dark brown sugar, be sure to cover the whole peach half in the dark brown sugar.
Place baking sheet with peach halves in oven; cook for 20 minutes. *When the peaches are done, sprinkle more dark brown sugar to taste.
SN: This is good ate alone or with vanilla ice cream.
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