Impossible Macaroni And Cheese Pie - cooking recipe

Ingredients

2 cups cheddar cheese, shredded (8 oz.)
1 cup macaroni, uncooked
2 1/4 cups milk
4 eggs
1/2 cup Bisquick
1/4 teaspoon salt
1/4 teaspoon red pepper sauce
1/4 cup cheddar cheese, shredded (1 oz.)

Preparation

Heat oven to 400 degrees Fahrenheit.
Grease a pie plate 10 x 1 1/2 inches.
Mix 2 cups cheese and the macaroni.
Sprinkle mixture in the plate.
Beat remaining ingredients, except the 1/4 cup cheese, until smooth, 15 seconds in a blender on high, or 1 minute with a hand beater.
Pour into plate.
Bake until knife inserted in center comes out clean - about 40 minutes.
Sprinkle with 1/4 cup cheese.
Bake until cheese is melted, 1 to 2 minutes.
Cool 10 minutes.
Serves 6 to 8 people.