Strawberry Twinkie Dessert - cooking recipe

Ingredients

10 Hostess Twinkies
1 (8 ounce) container Cool Whip Topping
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) package cream cheese, softened
2 quarts fresh strawberries, quartered
1 (13 1/2 ounce) container strawberry glaze

Preparation

Cut each Twinkie in half lengthwise.
Layer Twinkie halves (CREAM SIDE UP) in bottom of 9x13 pan.
Mix together Cool Whip, sweetened condensed milk, and cream cheese.
Carefully spread Cool Whip mixture over Twinkies.
Mix together strawberries and glaze.
Gently spoon strawberry mixture over top.
Chill 1 hour or until ready to serve.