Kielbasa Bites - cooking recipe

Ingredients

3/4 cup chili sauce
3/4 cup grape jelly
1/2 teaspoon ground cinnamon (scant)
1/2 teaspoon ground nutmeg (scant)
1/2 teaspoon ground ginger (scant)
4 tablespoons red wine
2 teaspoons prepared mustard (heaping)
1 1/2 teaspoons soy sauce
1 1/2 lbs kielbasa, cut in 1 1/2-inch pieces

Preparation

Mix together chili sauce, jelly, cinnamon, nutmeg, ginger, wine, mustard and soy sauce in a saucepan or chafing dish until mixture can be smoothly blended.
Add kielbasa and heat until sausage is hot.
Serve with toothpicks.