Pannekaken Norwegian Pancakes - cooking recipe

Ingredients

3 eggs
1 cup flour
1 1/2 cups milk, may need 1/4 c more
1/2 teaspoon salt
1 tablespoon sugar
filling
1/2 cup jam
1/8 cup powdered sugar

Preparation

mix up.( i used blender).
pour into lightly oiled pan using 1/3 measuring cup.( i say grease the heck out of it)(i used pam AND butter).
swirling like making crepe.
cook until dry flip.(if you think its done enough ,wait a second or 2 more ).
cook other side.
jelly one side.(i used cherry pie filling for rudy's and jelly for mine).
roll.
dust with sugar.