Easy Mock Turtle Soup - cooking recipe

Ingredients

1 lb ground beef
3 quarts water
3 medium carrots, chopped
3 stalks celery, chopped
3 medium onions, chopped
1 (12 ounce) bottle catsup
0.5 (5 ounce) bottle Worcestershire sauce
1 lemon, quartered
1 -2 teaspoon salt
1/4 teaspoon black pepper
browned flour
2 hard-boiled eggs, chopped

Preparation

Brown ground beef; add all ingredients to the ground beef in a large pot; cook 1 to 1.5 hours.
Keep lid on for first 1/2 hour.
Add browned flour gradually, stirring constantly.
Add 2 chopped hard-boiled eggs; cook another 1/2 hour.
Browned flour: Brown 10 tablespoons flour in a skillet, stirring constantly. Add a little water to make a thick paste.