Weight Watcher Friendly Paprika Beef (6 Fps) - cooking recipe

Ingredients

8 ounces beef round steak, cut into thin strips
1 cup onion, thinly sliced
1 cup mushroom, thinly sliced
1 garlic clove, crushed
1/2 cup nonfat beef broth
1 tablespoon tomato paste
2 tablespoons paprika
1 teaspoon grapeseed oil
1/2 cup nonfat sour cream

Preparation

Heat a non-stick fry pan.
Add oil and saute the beef til browned, remove and set aside.
Add the onions, garlic and mushrooms. Saute for 3 minutes.
Add the paprika and saute a further minute.
Return the beef to the pan, add the beef broth and tomato paste. Bring to boil and simmer lightly 5 minutes.
Remove the pan from the heat add the sour cream.
Over low heat, gently bring to a simmer but do not boil.
Season to taste with salt and pepper.