Oyster Shooters - cooking recipe

Ingredients

12 freshly shucked raw oysters
12 ounces citrus-infused vodka, ice cold
1 dash your favorite hot sauce
1/2 teaspoon lemon juice, fresh squeezed

Preparation

Place one oyster with it's \"juice\" or \"liquor\" in the bottom of each chilled martini or shot glass.
Pour in 1oz citrus vodka, hot sauce and lemon juice into each oyster filled glass.
Drink as a shot, allowing the oyster to slide down your throat.
Time does not reflect the time it takes to chill vodka or glasses in the freezer. That will take about an hour.