Strawberry Cheesecake Pie - cooking recipe

Ingredients

2 cups sliced fresh strawberries
1/4 cup chopped almonds, toasted
1 tablespoon sugar
1 graham cracker crust (9 inches)
1 (8 ounce) package cream cheese, softened
2 cups cold milk, divided
1 (3 1/2 ounce) package vanilla instant pudding mix

Preparation

In a bowl, combine the strawberries, almonds and sugar. Pour into crust.
In a mixing bowl, beat cream cheese until smooth; gradually add 1/2 cup of milk. Add pudding mix and remaining milk. Beat for 1 minute or until blended; pour over strawberries.
Cover and refrigerate for 2 hours or until set.