Cream Cheese Shrimp Cocktail Dip - cooking recipe
Ingredients
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8 ounces cream cheese, softened
3/4 lb shrimp, cooked and chopped (2 cups)
3/4 cup seafood cocktail sauce
1/4 cup parmesan cheese, shredded
2 green onions, sliced
Preparation
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Spread cream cheese onto bottom of 9-inch pie plate or shallow bowl.
Toss shrimp with cocktail sauce.
Spoon over cream cheese.
Sprinkle with Parmesan cheese and onions.
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