Cream Cheese Shrimp Cocktail Dip - cooking recipe

Ingredients
    8 ounces cream cheese, softened
    3/4 lb shrimp, cooked and chopped (2 cups)
    3/4 cup seafood cocktail sauce
    1/4 cup parmesan cheese, shredded
    2 green onions, sliced
Preparation
    Spread cream cheese onto bottom of 9-inch pie plate or shallow bowl.
    Toss shrimp with cocktail sauce.
    Spoon over cream cheese.
    Sprinkle with Parmesan cheese and onions.

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