Barbecued Sausage Pieces (Crock Pot) - cooking recipe

Ingredients

1 lb smoked sausage
1 cup hickory flavored barbecue sauce
1/4 cup honey
2 tablespoons brown sugar

Preparation

Cur sausage in 1/2-inch pieces. Brown in skillet. Place in slow cooker.
Combine remaining ingredients. Pour over sausage.
Cover. Cook on Low 2 hours.