Strawberry Delight Dessert - cooking recipe

Ingredients
    Base
    1 cup butter, softened
    2 tablespoons sugar
    1 1/4 cups flour
    Cream Cheese Layer
    8 ounces cream cheese, softened
    2 cups icing sugar
    1/2 cup butter, softened
    1 cup slivered almonds, finely chopped
    Strawberry Layer
    170 g strawberry gelatin
    1 cup boiling water
    2 (10 ounce) packages frozen strawberries, completely thawed
    Garnish
    whipped cream or Cool Whip
    strawberry slices, fresh
Preparation
    Mix base ingredients together. Press into 9\"x13\" pan. Bake at 350F 20-25 minutes. Watch carefully near the end that it doesn't overbrown. Cool completely.
    Mix cream cheese layer ingredients together till well blended. Spread over base. Chill.
    Mix strawberry layer ingredients. VERY IMPORTANT: the strawberries need to be completely thawed or it will not set up properly. Pour over cream cheese layer.
    Chill overnight. Garnish with your choice of topping. I like to cut into individual servings and pipe a dollop of whipped cream and a slice or two of fresh strawberry on each.

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