Strawberry Fruit Roll-Ups - cooking recipe

Ingredients

12 ounces strawberries
1 tablespoon fresh lemon juice
3 tablespoons raw honey (real)

Preparation

Puree all ingredients in food processor.
Line cookie sheet with plastic wrap. Parchment does not work roll-ups stick. Wax paper is not a good option as wax will melt. The only other option is if you have silicone liners for your cookie sheets.
Bake on 170 degrees for 6-10 hours. Until they feel tacky.