Herbed Cabbage Medley - cooking recipe

Ingredients

1 medium onion, sliced thin
2 tablespoons butter or 2 tablespoons margarine
3 cups shredded cabbage (approx 1/2 small head)
1 cup shredded carrot (approx 3 medium)
1/2 teaspoon salt
1/4 teaspoon oregano

Preparation

In large skillet saute onions in butter until clear, approximately 5 minutes.
Stir in cabbage, carrots and salt.
Cover and cook over medium heat for 10 minutes.
Stir in oregano just before serving.