Cheesy Sour Cream And Salsa Dip - cooking recipe

Ingredients

16 ounces sour cream
10 ounces diced tomatoes with green chile peppers with liquid
half of 1 oz pkg dry ranch dressing mix
6 ounces sliced black olives, drained
1 cup shredded cheddar cheese

Preparation

Mix together sour cream, canned tomatoes, dry ranch dressing mix, black olives, and shredded cheese.
Chill for 2 hours before serving.