Paleo Pumpkin Granola - cooking recipe

Ingredients

1/2 cup sliced almonds
1/2 cup pumpkin seeds
1/2 cup pecans, chopped
8 dates, chopped
1/2 cup pumpkin puree
1/2 cup coconut oil
1/3 cup shredded coconut
1/3 cup honey
1 teaspoon vanilla
2 tablespoons cinnamon
1 tablespoon nutmeg
1/8 teaspoon clove
1/8 teaspoon ginger

Preparation

preheat oven 325 degrees.
Mix wet ingredients: pumpkin puree, coconut oil, honey, vanilla & spices.
Add dry: nuts & dates.
Spread evenly onto parchment covered baking sheet.
Bake for 30 - 40 minutes - mix half way through.
Let cool --> will get crunchy when cool.
Snack directly or serve with almond milk as a cereal.