Awesome Fudgy-Wudgy Brownies - cooking recipe

Ingredients

1 lb semisweet chocolate
1 cup butter, cut into small pieces
2 tablespoons boiling water
4 eggs
1 1/2 cups sugar
1/2 cup flour
1 1/2 cups chopped walnuts or 1 1/2 cups pecans
1 tablespoon instant coffee

Preparation

Set oven to 325 degrees.
Butter a 13x9 pan, lined with foil, butter the foil.
In microwave, melt butter with chocolate; let cool.
Dissolve instant coffee with boiling water; set aside.
Beat eggs with sugar until thick and foamy.
Mix in melted butter, dissolved coffee and flour; mix until well blended.
Add nuts, and mix to combine.
Transfer to a prepared foil-lined pan.
Bake for 25-30 mins, or until edges of brownies are set.
Cool about 30 minutes.
Cover and refrigerate 6 hours or overnight to set.
Cut in small squares.
Store in the refrigerator for 6 hours or overnight.