Marinated Plums - cooking recipe
Ingredients
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2 plums, sliced
1 tablespoon sugar
1/2 tablespoon lemon zest, grated
1/4 cup vodka, chilled
lemon sorbet
Preparation
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Mix plums, sugar, lemon and vodka in a bowl, stirring until the sugar dissolves.
Chill in the fridge for at least an hour to let the juice soak.
Spoon over the sorbet to serve.
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