Wonderful Apricot-Cranberry Chutney - cooking recipe

Ingredients

1/3 cup diced dried apricot
1 (12 ounce) package fresh cranberries
1 large gala apples, peeled and chopped
1/2 cup golden raisin
3/4 teaspoon cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1 pinch ground cloves
1 cup water
1 cup sugar (can use more to taste)
2 tablespoons cider vinegar

Preparation

In a medium bowl mix together the apricots with cranberries, raisins, cinnamon, ginger, allspice and cloves.
In a saucepan boil the water with sugar stirring constantly until not granules remain.
Add in the dried fruit mixture and vinegar; bring to a boil.
Reduce the heat and simmer for 10 minutes; remove from heat and cool for 5 minutes.
Serve immediately or refrigerate in a covered container (the flavors will intensify with chilling time).