Honey Whiskey Clove Ham - cooking recipe

Ingredients

3/4 cup honey
1 1/2 tablespoons Bourbon
1/2 teaspoon ground cloves
1 (5 lb) bone-in ham, fully cooked spiral sliced

Preparation

Combine honey, whiskey, and cloves in small bowl; mix until well blended.
Place ham cut side down into roasting pan and brush with honey mixture.
Cover with foil and bake at 275\u00b0F for 1 hour, or until heated through. Remove foil and increase oven to 425\u00b0F Brush with honey mixture and bake about 10 minutes, or until ham is golden brown.
Remove from pan, place on serving platter and pour juices over ham.