Chicken Teriyaki With Noodles - cooking recipe

Ingredients

6 ounces somen noodles
2 tablespoons extra virgin olive oil
1 1/2 lbs boneless skinless chicken breasts, cut into strips
1 (6 ounce) bag broccoli
1 cup carrot, sliced
1/2 cup teriyaki sauce
1/4 cup soy sauce
1/2 cup chicken broth
2 garlic cloves, chopped

Preparation

Cook noodles for 3 minute in boiling water. Drain, rinse with cold water, drain.
Meanwhile, heat olive oil in a large skillet on medium-high heat. Cook chicken for 7 minutes or until cooked through while stirring.
Partially cook the broccoli according to package directions.
Add broccoli, carrots, teriyaki sauce, soy sauce, chicken broth, and garlic to skillet.Stir to combine; simmer over medium-high heat for 5 minutes.
Add cooked noodles and toss to combine.