Cheesy Green Chili Snacks - cooking recipe

Ingredients

2 cups grated cheddar cheese
1/4 cup butter, at room temperature
3 tablespoons chopped green chilies
1 teaspoon Worcestershire sauce
2 -3 dashes of your favorite hot sauce
1 1/4 cups flour

Preparation

Pre-heat oven to 350.
beat butter & cheese until well blended. add green chilis, worcestershire sauce and hot sauce. graduallly add flour, you may have to use your hands at this point. mix well.
shape heaping teaspoonfuls of dough into balls, place onto a cookie sheet and flatten to about 1/4 inch thick. you want them pretty thin.they can be put close together because they do not spread much. bake for 18 to 20 minutes or until golden brown.