Ham Relish - cooking recipe

Ingredients

1 large apple, peeled cored and chopped
4 cups virginia ham, finely chopped
1 cup sweet red pepper relish (see recipe)

Preparation

Place the apple in a small saucepan with one tablespoon water.
Cook over medium heat until tender but not mushy, about 5 minutes.
Cool completely.
In a large bowl, combine the ham and pepper relish ( \"Red Pepper Relish\" Recipe #239180 ).
Stir in the apple and blend well.
Cover and chill well before serving.